Dhaniya powder

Dhaniya Powder (Coriander Powder) is made from ground dried coriander seeds and is a key spice in Indian cooking. It has a warm, citrusy, and slightly nutty flavor.

Key Features:

• Color: Light brown to golden

• Aroma: Mild and fresh, with hints of lemon

• Flavor: Earthy and mildly sweet with a touch of citrus

Common Culinary Uses:

• Added to curries, dals, vegetable dishes, and spice blends like garam masala and chaat masala

• Used for tempering or dry rubs in both vegetarian and non-vegetarian recipes